Holly’s Vineyard Kitchen

 

Meet Holly Brown - chef, world traveler, culinary curator, and co-owner of the Siren Song Vineyard Estate Winery and Restaurant in the Lake Chelan Wine Valley. Join her for fabulous lessons in food and wine at Holly’s Vineyard Kitchen, her destination cooking school located at La Maison at Siren Song. Holly’s culinary passion will inspire you!

Holly’s cooking classes reflect her travel experiences and European style food inspiration. Her menus are designed to elevate your senses and your taste buds. Each class features seasonal ingredients and themes that are prepared lovingly from scratch.

You’ll find Chef Holly cooking up events, leading cooking classes, planning food and wine tours, blogging, sharing recipes, and talking about food and wine on her radio show. Click the links below to learn more about Holly’s Vineyard Kitchen.

 

Inspiring Ideas